Pastry Artisan
3 days ago
Key Responsibilities:
* Prepare and cook pastries, bread, and desserts to a high standard
* Work closely with the Pastry Chef to design and create new menu items
* Maintain a clean and organized workspace
* Meet production schedules and timelines
Requirements:
* Completion of a culinary program
* At least two years of baking/pastry work experience
* Ability to work under pressure in a fast-paced environment
* Excellent communication skills
* Flexibility to work a variety of shifts, including weekends and evenings
We Offer:
* Competitive compensation
* Extended health benefits after 6 months of employment
* Opportunity to work with a talented team of chefs
* Flexible schedule
If you are a motivated and skilled Pastry Cook looking for a new challenge, we encourage you to apply.
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