Food Service Manager
4 weeks ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Himawari Sushi Restaurant. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food service department.
Key Responsibilities:- Leadership and Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they meet the highest standards of quality and safety.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, and provide ongoing support and guidance to ensure their success.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns in a professional and courteous manner, ensuring that their experience is exceptional.
- Work Schedules: Establish work schedules and ensure that staff are aware of their responsibilities and deadlines.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a food service environment.
- Skills: Excellent leadership and communication skills, ability to work under pressure, and a strong attention to detail.
Our restaurant is a fast-paced environment with tight deadlines, and we require our staff to be able to work effectively in this setting. The successful candidate will be required to stand for extended periods, walk, and perform physically demanding tasks.
Personal Suitability:- Client Focus: A strong focus on providing exceptional customer service and ensuring that our customers have an exceptional experience.
- Efficient Interpersonal Skills: Excellent communication and interpersonal skills, with the ability to work effectively with staff and customers.
- Recognized Employer: Himawari Sushi Restaurant is a recognized employer, offering a permanent work term and 30 hours of work per week.
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