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Culinary Specialist

2 months ago

Kelowna, British Columbia, Canada El Salvador Bar & Grill Ltd. Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at El Salvador Bar & Grill Ltd. as a key member of our kitchen staff.

Key Responsibilities
  • Menu Planning: Develop and implement menus that showcase our restaurant's unique ethnic cuisine, taking into account food trends, seasonal ingredients, and customer preferences.
  • Culinary Operations: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality standards and presentation.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, ensuring efficient use of resources and minimizing waste.
  • Food Safety and Quality: Inspect kitchens and food service areas to ensure compliance with health and safety regulations, and maintain a clean and organized work environment.
  • Team Collaboration: Work closely with other kitchen staff to achieve menu goals, resolve issues, and maintain a positive work environment.
Requirements
  • Education: No degree, certificate, or diploma required.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: Spanish; Castilian (asset language).
  • Work Setting: Restaurant and Bar environments.
  • Work Conditions and Physical Capabilities: Attention to detail, fast-paced environment, standing for extended periods, and ability to work in a temporary work term.