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Culinary Service Associate
3 months ago
The role of a Food Counter Attendant at HiFive Chicken involves providing exceptional service in a fast-paced environment. This position is essential for ensuring customer satisfaction and maintaining a clean and organized dining area.
Key Responsibilities- Table Setting: Prepare and arrange clean dishes, utensils, and other dining essentials for customers.
- Sanitation: Regularly clear and sanitize tables, trays, and seating areas to uphold hygiene standards.
- Supply Management: Replenish condiments and other necessary supplies at dining and serving stations.
- Inventory Tracking: Maintain accurate records of food usage and stock levels.
- Take-Out Service: Package food for take-out orders efficiently.
- Food Preparation: Portion and wrap food items as required.
- Stocking: Ensure refrigerators and salad bars are well-stocked with fresh items.
- Order Taking: Accurately take and process customer orders.
- Kitchen Maintenance: Clean and sanitize kitchen areas, including work surfaces, cupboards, and equipment.
- Cleaning Supplies Management: Handle and store cleaning products safely.
- Supply Reception: Receive, unpack, and store incoming supplies in appropriate storage areas.
- Education: Completion of secondary (high) school graduation certificate.
- Experience: No prior experience necessary; training will be provided.
- Employment Duration: Permanent position.
- Work Language: English.
- Work Hours: 40 hours per week.