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Culinary Specialist

2 months ago

Antigonish County, Canada Cribbons Point Holdings Limited Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at Cribbons Point Holdings Limited. As a Culinary Specialist, you will be responsible for coordinating special events, planning menus, and preparing and cooking complete meals or individual dishes and foods.

Key Responsibilities
  • Co-ordinate special events and plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements
  • 7 months to less than 1 year of experience in a related field
  • Permanent employment
  • English as the primary language of work
  • 33 to 40 hours per week