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Food Preparation Expert

3 months ago

London, Ontario, Canada MARY BROWN'S CHICKEN Full time
Join Our Culinary Team
  • Education: Completion of secondary education
  • Experience: 7 months to less than 1 year in a similar role
Key Responsibilities
  • Design meal plans and assess food needs
  • Prepare and cook a variety of meals or specific dishes
  • Accommodate dietary restrictions and food allergies
  • Prepare specialized meals for individuals with health considerations
  • Procure kitchen supplies and equipment
  • Maintain inventory and documentation
  • Ensure cleanliness of kitchen and workspaces
  • Oversee kitchen operations
Health and Safety Standards
  • Must be bondable
Work Environment and Physical Demands
  • Ability to handle heavy loads
  • Capable of working under pressure
Personal Attributes
  • Collaborative team member
  • Strong time management skills
Employment Type: PermanentWorking Language: EnglishWork Hours: 30 hours per week