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Culinary Operations Supervisor

3 months ago

Guelph, Ontario, Canada 14491483 Canada Inc. Full time
Position Overview

The role of the Food Service Supervisor at 14491483 Canada Inc. involves overseeing the daily operations of food preparation and service, ensuring high standards of quality and efficiency.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year and up to 2 years of relevant experience in food service management is preferred.
Key Responsibilities
  • Develop and implement strategies to meet work schedules effectively.
  • Supervise and coordinate the activities of staff engaged in food preparation and portioning.
  • Ensure compliance with quality control standards for food and service.
  • Compile food order summaries for the chef to facilitate efficient operations.
  • Oversee the assembly of food trays and ensure proper delivery of food trolleys.
Supervisory Responsibilities

This position will involve supervising a small team of 1 to 2 individuals.

Work Environment
  • Transportation: Public transportation options are available for commuting.
  • Work Conditions: The role is set in a fast-paced environment requiring strong attention to detail.
Personal Attributes
  • Must be a team player with the ability to take initiative.
Employment Details
  • Employment Type: Permanent position.
  • Language of Work: English.
  • Working Hours: 35 hours per week.