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Culinary Specialist for Outdoor Adventures

3 months ago

Black Creek, British Columbia, Canada Knight Inlet Lodge Full time
Position Overview

Join our team at Knight Inlet Lodge as a Culinary Specialist, where you will play a vital role in delivering exceptional dining experiences in a stunning natural setting.

Qualifications
  • Education: Completion of a trades certificate or diploma in culinary arts is preferred.
  • Experience: Previous experience in a similar role is an asset, though not mandatory.
Work Environment
  • Accommodation: Staff housing is provided.
  • Meals: Room and board are included.
  • Location: Work in a remote and picturesque lodge environment.
Key Responsibilities
  • Prepare and cook a variety of meals, catering to both individual preferences and dietary restrictions.
  • Ensure cleanliness and organization of kitchen and dining areas.
Supervision
  • Report to the Head Cook and collaborate with kitchen staff.
Safety and Security
  • Must pass a criminal background check.
Physical Demands
  • Ability to work in a fast-paced environment with attention to detail.
  • Willingness to work overtime and under pressure as needed.
Personal Attributes
  • Strong client focus and dependability.
  • Excellent communication skills and flexibility.
  • Team-oriented mindset with reliability.
Screening Questions
  • Are you legally authorized to work in Canada?
  • Do you reside near the lodge?
Compensation and Benefits
  • Financial: Potential for bonuses and gratuities.
  • Additional Perks: Free parking, on-site housing, and recreational activities available.
  • Work Schedule: Seasonal position with approximately 40 hours per week.
  • Language: English is the primary language of communication.