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Culinary Specialist

3 months ago

Kitchener, Ontario, Canada Chucks Roadhouse Bar & Grill Full time
Position Overview

As a Culinary Specialist at Chucks Roadhouse Bar & Grill, you will play a vital role in our kitchen operations, ensuring the highest standards of food quality and safety.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Manage inventory by ordering necessary supplies and equipment.
  • Oversee kitchen staff and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness and organization of kitchen and work areas.
  • Oversee overall kitchen operations to maintain efficiency.
Experience Requirements
  • Previous experience in a culinary role is considered an asset.
  • Employment type: Permanent.
  • Working language: English.
  • Work hours: 30 to 40 hours per week.