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2 months ago
We are seeking a skilled Culinary Specialist to join our team at Browns Socialhouse Westgate. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as maintaining a clean and organized kitchen environment.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals and individual dishes, adhering to high standards of quality and presentation.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
- Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring efficient use of resources.
- Training and Development: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
- Quality Control: Inspect kitchens and food service areas, identifying areas for improvement and implementing corrective actions.
We are committed to supporting newcomers and refugees in their transition to Canada. As a Culinary Specialist, you will play a key role in this effort by:
- Providing Cultural Adaptation: Support newcomers and refugees in adapting to Canadian food culture and culinary practices.
- Facilitating Credential Recognition: Assist newcomers and refugees in obtaining recognition for their foreign culinary credentials.
- Education: No degree, certificate, or diploma required.
- Experience: 1 year to less than 2 years of experience in a related field.