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Culinary Specialist
2 months ago
We are seeking a highly skilled Culinary Specialist to join our team at PHO 99 LTD. as a Kitchen Operations Manager. As a key member of our culinary team, you will be responsible for overseeing the preparation and cooking of meals and specialty foods.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook meals and specialty foods to the highest standards, ensuring consistency and quality in every dish.
- Kitchen Operations Management: Manage kitchen operations, including determining food portion sizes and costs, inspecting kitchens and food service areas, and maintaining a clean and safe working environment.
- Culinary Expertise: Develop and implement new recipes and menu items, and stay up-to-date with the latest culinary trends and techniques.
- Team Leadership: Lead and motivate a team of culinary staff, providing guidance and support to ensure the smooth operation of the kitchen.
- Education: No degree, certificate, or diploma is required for this role.
- Work Setting: This position is based in a bistro environment.
- Experience: 1 year to less than 2 years of experience in a similar role is preferred.
- Language: English is the primary language spoken in this role.
- Work Hours: 40 hours per week.