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Culinary Support Staff
3 months ago
As a Culinary Support Staff at HWANGGANE & OSAKA SUSHI, you will play a vital role in maintaining the efficiency and cleanliness of our kitchen environment. Your contributions will ensure that our culinary team can focus on delivering exceptional dining experiences.
Qualifications- Education: Completion of secondary (high) school education
- Experience: No prior experience required; training will be provided
- Maintain cleanliness by sanitizing kitchen items, including dishwasher mats, carts, and waste disposal units
- Organize and store dishes in designated areas
- Wash and sanitize dishes and kitchenware manually
- Scrub pots and pans to ensure they are spotless
- Prepare take-out food orders for customers
- Portion and wrap food items for service
- Assist in preparing, heating, and finishing simple food items
- Take and process customer orders efficiently
- Ensure the kitchen area, including work surfaces, cupboards, and equipment, is clean and sanitized
- Handle and store cleaning supplies safely
- Receive, unpack, and organize supplies in refrigerators and storage areas
- Dispose of kitchen waste and trash appropriately
- Perform floor maintenance, including sweeping, mopping, and polishing
- Wash, peel, and cut vegetables and fruits as needed
- Fast-paced and dynamic kitchen setting
- Ability to stand for extended periods
- Strong attention to detail is essential
- Ability to lift and handle weights up to 9 kg (20 lbs)
- Strong interpersonal skills
- Dependable and reliable
- Team-oriented with a positive attitude
- Proactive and takes initiative
- Employment Type: Permanent
- Language of Work: English
- Hours: 30 to 40 hours per week