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Food Service Supervisor

2 months ago


St John's, Newfoundland and Labrador, Canada Delhi Street Restaurant Full time
Job Summary

We are seeking a highly skilled Food Service Supervisor to join our team at Delhi Street Restaurant. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.

Key Responsibilities
  • Operations Management
    • Develop and implement effective methods to meet work schedules and ensure seamless service delivery.
    • Train and supervise food service staff to maintain high standards of quality, safety, and customer satisfaction.
    • Estimate and manage inventory of ingredients and supplies to meet meal preparation needs.
  • Staff Management
    • Recruit, hire, and manage food service staff to meet business needs.
    • Develop and implement training programs to enhance staff skills and knowledge.
  • Quality Control
    • Ensure that food and service meet quality control standards and customer expectations.
    • Address customer complaints and concerns in a professional and timely manner.
  • Reporting and Administration
    • Prepare and submit reports on sales, stock, and wastage to inform business decisions.
    • Maintain accurate records of stock, repairs, and sales.
Requirements
  • Education
    • Secondary (high) school graduation certificate.
  • Experience
    • 1 year to less than 2 years of experience in food service management.
  • Work Environment
    • Fast-paced environment with tight deadlines.
    • Combination of sitting, standing, and walking.
  • Personal Qualities
    • Client focus and excellent oral communication skills.
    • Efficient interpersonal skills and flexibility.
    • Team player with a positive attitude.
Working Conditions

35 hours per week, permanent position.

English is the primary language of communication.