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Chef
2 months ago
We are seeking a skilled Chef to join our team at 1727540 Alberta Ltd. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities:- Food Preparation: Prepare and cook complete meals or individual dishes and foods.
- Customer Service: Prepare dishes for customers with food allergies or intolerances.
- Kitchen Maintenance: Inspect kitchens and food service areas.
- Staff Training: Train staff in preparation, cooking and handling of food.
- Inventory Management: Order supplies and equipment.
- Supervision: Supervise kitchen staff and helpers.
- Cleaning and Organization: Clean kitchen and work areas. Organize buffets and banquets.
- Operations Management: Manage kitchen operations.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: 1 year to less than 2 years of experience.
- Language: English.
- Work Hours: 40 hours per week.