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Culinary Specialist

3 months ago

Bragg Creek, Canada Carl's Jr. Full time
Position Overview

As a Culinary Specialist at Carl's Jr., you will play a vital role in our kitchen operations, ensuring that our meals are prepared to the highest standards.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Conduct inspections of kitchens and food service areas to maintain cleanliness and safety.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Manage inventory by ordering supplies and equipment as needed.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Participate in the recruitment and hiring of kitchen staff.
  • Oversee daily kitchen operations to ensure efficiency.
Supervisory Role

This position includes supervising general cooking staff and ensuring adherence to culinary standards.

Work Environment
  • Fast-paced and dynamic kitchen environment.
  • Involves repetitive tasks associated with food preparation and cooking.
Experience Requirements
  • Minimum of 1 year to less than 2 years of relevant experience is preferred.
  • This is a permanent position.
  • Work language: English.
  • Expected working hours: 36 to 44 hours per week.