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Culinary Specialist

2 months ago

Vancouver, British Columbia, Canada Rocky Mountaineer Full time

Job Summary

We are seeking a skilled Line Cook to join our culinary team on board the Rocky Mountaineer. As a Line Cook, you will be responsible for preparing and delivering high-quality food to our guests, while ensuring a safe and efficient kitchen environment.

Key Responsibilities

  • Prepare and cook menu items to a high standard, following Rocky Mountaineer's recipes and guidelines.
  • Set up and stock stations with necessary supplies, maintaining a clean and organized workspace.
  • Collaborate with the culinary team to ensure seamless service and high-quality food presentation.
  • Adhere to food safety regulations and maintain a clean and sanitized kitchen environment.
  • Communicate effectively with the team and leadership to ensure smooth kitchen operations.

Requirements

  • 1-2 years of experience as a line cook or in a similar role.
  • BC Food Safe certification required.
  • Fluency in English language.
  • Ability to work in a fast-paced environment and multitask effectively.
  • Strong organizational and time management skills.

Perks and Benefits

  • Competitive hourly wage of $25.00.
  • Health Care Spending Account (starts at $300).
  • Up to 50% discount in Rocky Mountaineer rail tickets and packages.
  • Annual complimentary rail pass (beginning your 2nd season).
  • Ability to earn gratuities.
  • Seasonal wage increases.
  • Per diem meal allowance.
  • Work shoes reimbursement.
  • Opportunity to experience beautiful BC & Alberta.
  • Exclusive discount with various partners on Perkopolis.
  • Growth opportunities.
  • Fun and inclusive team environment.