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Korean BBQ Cook
2 months ago
We are seeking a skilled Cook to join our culinary team at Sooda Korean BBQ. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards.
- Kitchen Management: Inspect kitchens and food service areas to ensure cleanliness and organization.
- Staff Training: Train staff in preparation, cooking, and handling of food to maintain high standards.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure efficient operations.
- Team Leadership: Supervise kitchen staff and helpers to ensure smooth operations.
As a Cook at Sooda Korean BBQ, you will work in a fast-paced environment with a focus on delivering high-quality food to our customers. You will be required to work under pressure to meet deadlines and maintain high standards.
Requirements- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Work Setting: Restaurant environment.
- Flexibility: Ability to adapt to changing situations and priorities.
- Team Player: Ability to work collaboratively with colleagues to achieve common goals.
