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Culinary Specialist

3 months ago

Bragg Creek, Canada Carl's Jr. Full time
Position Overview

As a Culinary Specialist, you will play a crucial role in delivering exceptional dining experiences at Carl's Jr. Your expertise in food preparation and kitchen management will ensure that our standards of quality and service are met consistently.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes with precision.
  • Conduct inspections of kitchen and food service areas to maintain hygiene and safety standards.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Manage inventory by ordering necessary supplies and equipment.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate records of food, supplies, and equipment.
  • Oversee the recruitment and hiring process for kitchen staff.
  • Manage daily kitchen operations to ensure efficiency and quality.
Supervisory Role

This position includes overseeing the general cooking staff and ensuring that all culinary tasks are executed effectively.

Work Environment
  • Fast-paced kitchen environment.
  • Repetitive tasks are a part of the daily routine.
Experience Required
  • 1 to 2 years of relevant experience in a culinary role.
Employment Details
  • Type of Employment: Permanent
  • Language of Work: English
  • Working Hours: 36 to 44 hours per week