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Kitchen Operations Manager
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Quesada Burritos & Tacos. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, and maintain a safe and healthy working environment.
- Supply Chain Management: Order supplies and equipment as needed to maintain optimal kitchen operations.
- Team Leadership: Supervise kitchen staff and helpers to ensure efficient and effective workflow.
- Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure optimal stock levels.
- Cleaning and Sanitation: Clean kitchen and work areas to maintain a clean and safe environment.
- Operational Management: Manage kitchen operations to ensure efficient and effective workflow, and maintain a high level of customer satisfaction.
- Work Environment: Work in a fast-paced kitchen environment, with a focus on providing excellent customer service and maintaining a positive and respectful work environment.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a similar role.
- Language: English.
- Work Hours: 32 to 40 hours per week.