Food Service Supervisor

4 weeks ago


Brantford, Ontario, Canada TAAL FINE INDIAN CUISINE Full time
Position Overview

As a Food Service Supervisor at TAAL FINE INDIAN CUISINE, you will play a crucial role in overseeing the daily operations of our dining establishment. Your leadership will ensure that our culinary team operates efficiently and maintains the highest standards of food quality and service.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Ensure compliance with quality control standards for food and service.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Prepare and submit detailed reports on operational performance.
  • Establish and manage work schedules for staff.
Work Environment

The role is set in a fast-paced environment where you will need to work under pressure and meet tight deadlines. You should be prepared to stand for extended periods.

Personal Attributes
  • Strong client focus and commitment to customer satisfaction.
  • Excellent interpersonal skills to foster a collaborative team atmosphere.
  • Flexibility to adapt to changing situations and demands.
  • A true team player who contributes positively to the work environment.
Experience Requirements

Applicants should have 1 to 2 years of relevant experience in a supervisory role within the food service industry. This is a permanent position requiring a commitment of 35 to 40 hours per week. The primary working language is English.



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