Current jobs related to Experienced Cook for Japanese and Thai Restaurant - West Kelowna, British Columbia - Kaiso Japanese and Thai Cuisine
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West Kelowna, British Columbia, Canada Kaiso Japanese and Thai Cuisine Full timeJob Title: Japanese and Thai Cuisine CookWe are seeking a skilled Cook to join our team at Kaiso Japanese and Thai Cuisine. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring high-quality dishes are served to our customers.Responsibilities:Prepare and cook complete meals or individual dishes...
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Experienced Cook for Japanese and Thai Restaurant
2 months ago
We are seeking a skilled Cook to join our team at Kaiso Japanese and Thai Cuisine. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring that they meet our high standards of quality and presentation.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, following established recipes and presentation standards.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring that their dietary needs are met.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure that they are clean and well-maintained.
- Staff Training: Train staff in preparation, cooking, and handling of food, ensuring that they are knowledgeable and skilled in these areas.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that we have the necessary resources to meet customer demand.
- Cleaning and Sanitation: Clean kitchen and work areas, ensuring that they are clean and well-maintained.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Restaurant environment, with the ability to work in a fast-paced environment.
- Physical Demands: Physically demanding, with the ability to stand for extended periods and work in a fast-paced environment.
- Cuisine Specialties: Experience with Japanese and Thai cuisine, including sushi preparation techniques and teppanyaki.
- Language: English language proficiency.
- Parking: Parking available on site.
- Work Term: Permanent position.
- Hours: 30 to 40 hours per week.