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Line Cook
2 months ago
We are seeking a skilled Line Cook to join our culinary team at S & P Foods Inc. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook a variety of dishes, including complete meals and individual items, to meet the needs of our customers.
- Food Safety and Quality: Ensure that all food is prepared and cooked to the highest standards of safety and quality.
- Inventory Management: Maintain accurate records of food, supplies, and equipment, and order supplies as needed.
- Team Collaboration: Work collaboratively with other kitchen staff and management to ensure smooth kitchen operations.
- Cleaning and Maintenance: Maintain a clean and safe kitchen environment, including cleaning equipment and work areas.
- Education: Secondary (high) school graduation certificate.
- Work Experience: 1 year to less than 2 years of experience in a kitchen environment.
- Language: English or French.
- Work Schedule: 32 to 40 hours per week.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Collaborative Work Environment: A collaborative and supportive work environment.