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Kitchen Operations Manager

2 months ago

Delta, British Columbia, Canada Wok and Roll Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Wok and Roll. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food service establishment.

Key Responsibilities
  • Supervise and coordinate the activities of kitchen staff, ensuring that food is prepared and portioned efficiently and to a high standard.
  • Estimate ingredient and supply requirements for meal preparation, ensuring that we have the necessary resources to meet customer demand.
  • Monitor and maintain quality control standards, ensuring that food meets our high standards.
  • Manage stock, repairs, sales, and wastage, providing accurate records and reports as required.
  • Supervise the delivery of food trolleys and establish work schedules to ensure efficient kitchen operations.
Requirements
  • 1-2 years of experience in a similar role, preferably in a fast-paced food service environment.
  • Excellent communication and interpersonal skills, with the ability to work effectively in a team.
  • Flexibility and adaptability, with the ability to work under pressure and in a fast-paced environment.
  • Knowledge of culinary genres and the ability to maintain high standards of food quality.
What We Offer
  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and fast-paced environment.
  • Professional development and training opportunities.