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Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Frank and Gino's Grill and Pasta House. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Kitchen Management: Supervise kitchen staff and helpers, ensuring that all tasks are completed efficiently and effectively.
- Inventory Management: Maintain accurate records of food, supplies, and equipment, ensuring that we always have the necessary resources to meet customer demand.
- Quality Control: Inspect kitchens and food service areas to ensure that they meet the highest standards of cleanliness and hygiene.
- Staff Development: Train staff in preparation, cooking, and handling of food, ensuring that they have the skills and knowledge needed to excel in their roles.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Restaurant environment.
- Physical Capabilities: Ability to work in a fast-paced environment, with attention to detail and physical demands of the role.
- Personal Suitability: Organized, reliable, and a team player.
- Financial Benefits: Bonus and permanent employment.
- Language: English.
- Work Hours: 30 to 40 hours per week.