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Culinary Operations Supervisor

3 months ago

Burnaby, British Columbia, Canada GRILL MASTER Full time
Position Overview

The role of the Food Service Supervisor at GRILL MASTER is essential for ensuring the smooth operation of our culinary services. This position requires a dedicated individual who can lead a team effectively while maintaining high standards of food quality and customer satisfaction.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate
  • Experience: 2 to 3 years in a supervisory role within the food service industry
Key Responsibilities
  • Develop and implement strategies to achieve work schedules
  • Oversee and coordinate the activities of staff involved in food preparation and portioning
  • Assess and calculate the necessary ingredients and supplies for meal preparation
  • Ensure compliance with quality control standards for food and service
  • Address and resolve customer complaints or concerns effectively
  • Maintain comprehensive records of inventory, repairs, sales, and waste management
  • Prepare and present detailed reports as required
  • Supervise the delivery process of food trolleys to ensure efficiency
Personal Attributes
  • Strong client focus
  • Adaptability and flexibility
  • Ability to work collaboratively as part of a team
Work Details
  • Employment Type: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week