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Restaurant Operations Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Montana's Jasper. As a key member of our food service team, you will be responsible for ensuring the highest quality of food and service to our customers.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Ensure that staff are aware of and adhere to quality control standards
- Customer Service
- Address customers' complaints or concerns in a professional and courteous manner
- Operations and Administration
- Maintain records of stock, repairs, sales, and wastage
- Supervise and check the assembly of trays
- Work Environment
- Work in a fast-paced environment with tight deadlines
- Stand for extended periods and perform physical tasks such as bending, crouching, and kneeling
- Personal Qualities
- Excellent oral communication skills
- Efficient interpersonal skills
- Client-focused and able to work effectively in a team
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a food service environment