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Culinary Team Lead

2 months ago

Mississauga, Ontario, Canada Sundine Produce Inc. Full time
About the Role

We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Sundine Produce Inc. as a key member of our kitchen operations.

Key Responsibilities
  • Staff Training and Development: Provide comprehensive training to kitchen staff on food preparation, cooking, and handling techniques to ensure high-quality dishes are served to our customers.
  • Supply Chain Management: Order and manage the inventory of food, supplies, and equipment to maintain optimal kitchen operations.
  • Team Supervision: Supervise and mentor kitchen staff and helpers to ensure seamless kitchen operations and high standards of food quality.
  • Inventory and Record Management: Maintain accurate records of food, supplies, and equipment inventory to ensure efficient kitchen operations.
  • Cleanliness and Sanitation: Ensure the kitchen and work areas are clean and sanitized to meet health and safety standards.
Work Environment

The successful candidate will work in a fast-paced urban kitchen environment, requiring attention to detail, physical stamina, and the ability to work extended periods on their feet.

Benefits
  • Health and Wellness: Enjoy comprehensive health, dental, and vision care benefits, as well as disability benefits.
  • Work-Life Balance: Work a regular 35-40 hour week, with opportunities for overtime as needed.
  • Language: English is the primary language of communication in this role.