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Culinary Operations Supervisor

3 months ago


Wetaskiwin, Canada SN ALBERTA INC. Full time
Position Overview

As a Food Service Supervisor at SN ALBERTA INC., you will play a crucial role in overseeing daily operations within our dining establishment. This position is essential for ensuring that our food service meets the highest standards of quality and efficiency.

Employment Details
  • Employment Type: Permanent
  • Working Language: English
  • Work Hours: 40 hours per week
Educational Requirements

Applicants should possess a college diploma or equivalent certification from a program lasting between 1 to 2 years.

Work Environment

This role is set within a restaurant environment, requiring a dynamic approach to food service management.

Key Responsibilities
  • Develop and implement effective methods to achieve work schedules.
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure compliance with quality control standards for food and service.
  • Prepare financial budgets and cost estimates.
  • Address and resolve customer complaints or concerns.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Prepare and submit relevant reports.
  • Establish and manage work schedules for staff.
Supervisory Responsibilities

You will oversee a team of 5-10 individuals.

Transportation Requirements

Having personal transportation is necessary for this role.

Work Conditions

The position involves a fast-paced environment with the ability to work under pressure. Physical demands include:

  • Combination of sitting, standing, and walking.
  • Extended periods of standing.
  • Physical exertion.
Personal Attributes

The ideal candidate will demonstrate:

  • Strong client focus.
  • Effective interpersonal skills.
  • Excellent verbal communication abilities.
  • Flexibility and adaptability.
  • A collaborative team spirit.
Experience Requirements

Applicants should have 2 to 3 years of relevant experience in food service management.

Additional Benefits

We offer free parking for our employees.

Diversity and Inclusion

At SN ALBERTA INC., we are committed to creating a welcoming environment for all employees. We provide:

  • Diversity and cross-cultural training for newcomers and refugees.
  • On-the-job training specifically designed for youth.
  • Mentorship and networking opportunities for Indigenous workers.
  • Awareness training to support mature workers.
  • Diversity training for visible minorities.