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Culinary Specialist

2 months ago

Okotoks, Canada The Saskatoon Farm Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at The Saskatoon Farm. This role requires a strong background in food preparation and kitchen management.

Qualifications
  • Education: Certificate or diploma in culinary arts or related field
  • Experience: Minimum of 1 year to less than 2 years in a similar role or equivalent experience
Work Environment
  • Setting: Restaurant in a rural area
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes
  • Inspect kitchen and food service areas for cleanliness and safety
  • Train kitchen staff in food preparation and safety protocols
  • Order and manage supplies and kitchen equipment
  • Supervise kitchen personnel and assist with daily operations
  • Maintain accurate inventory and records of food and supplies
  • Ensure cleanliness of kitchen and work areas
  • Organize and manage buffets and banquets
  • Oversee overall kitchen operations
Cuisine Focus
  • Specialty: Mexican cuisine
Physical Requirements
  • Attention to detail in a fast-paced environment
  • Ability to handle heavy loads and work overtime as needed
  • Physically demanding tasks including standing for extended periods
  • Ability to perform repetitive tasks under pressure
Personal Attributes
  • Strong client focus and commitment to service
  • Ability to work effectively as part of a team
Additional Information
  • Employer Recognition: Recognized employer
  • Benefits: On-site housing options available
  • Work Term: Permanent position
  • Work Language: English
  • Hours: 30 to 44 hours per week