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Culinary Specialist
3 months ago
We are seeking a dedicated Culinary Specialist to join our team at Rangeela Modern Indian Kitchen & Bar. This role involves preparing and cooking a variety of dishes while ensuring the highest standards of quality and cleanliness in the kitchen.
Educational Requirements- Completion of secondary (high) school graduation certificate is required.
The position is based in a vibrant restaurant setting, offering a dynamic atmosphere for culinary professionals.
Key Responsibilities- Assess food portion sizes and associated costs.
- Prepare and cook complete meals or individual dishes.
- Maintain cleanliness in kitchen and work areas.
- Estimate necessary ingredients and supplies for meal preparation.
- Ensure food quality and service meet established standards.
No prior experience is necessary as training will be provided.
Diversity and Inclusion SupportWe are committed to fostering an inclusive environment. Our training programs include:
- Awareness training for employees to support individuals with disabilities.
- Diversity and cross-cultural training for newcomers and refugees.
- Awareness training to create a welcoming environment for youth and veterans.
- Cultural competency training for Indigenous workers.
- Awareness training for mature workers and visible minorities.
- Type of Employment: Permanent
- Working Language: English
- Work Hours: 30 to 40 hours per week