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Experienced Sushi Culinary Specialist
3 months ago
We are seeking a dedicated Sushi Culinary Specialist to join our vibrant kitchen team at Kimchi Sushi. This role requires a passion for Japanese cuisine and a commitment to excellence in food preparation.
Key Responsibilities- Record Keeping: Maintain detailed records of food costs, consumption, sales, and inventory.
- Recipe Development: Innovate and create new sushi recipes to enhance our menu.
- Training and Instruction: Guide and instruct kitchen staff in the preparation, cooking, garnishing, and presentation of sushi dishes.
- Supervision: Oversee the activities of cooks and other kitchen personnel to ensure smooth operations.
- Food Preparation: Regularly prepare and cook sushi, catering to both everyday customers and special events.
- Supply Management: Requisition necessary food and kitchen supplies to maintain kitchen efficiency.
- Staff Recruitment: Participate in the hiring process to build a skilled kitchen team.
- Training: Provide training to staff on food preparation, cooking techniques, and food safety standards.
- Education: Completion of secondary (high) school graduation certificate.
- Experience: A minimum of 2 years and up to 3 years of relevant experience in a sushi kitchen.
- Employment Type: Permanent position.
- Language: Proficiency in English is required.
- Work Hours: Availability to work between 30 to 40 hours per week.