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Food Preparation Specialist
2 months ago
We are seeking a highly skilled and experienced Culinary Expert to join our team at Tavern 1883. As a key member of our kitchen operations, you will be responsible for preparing and cooking high-quality meals for our customers.
Key Responsibilities- Menu Planning and Preparation: Develop and implement menus that showcase our culinary expertise and meet the tastes and dietary needs of our customers.
- Food Safety and Quality Control: Ensure that all food is prepared and presented to the highest standards of quality and safety.
- Team Leadership: Supervise and train kitchen staff to ensure that they have the skills and knowledge needed to deliver exceptional service.
- Inventory Management: Manage kitchen inventory to minimize waste and ensure that we have the necessary ingredients and supplies to meet customer demand.
- Cleanliness and Maintenance: Maintain a clean and organized kitchen environment, adhering to all health and safety regulations.
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years of experience in a similar role
- Skills: Excellent culinary skills, attention to detail, ability to work in a fast-paced environment, and strong leadership skills.
- Competitive Salary: A competitive salary and benefits package that reflects your skills and experience.
- Opportunities for Growth: The opportunity to grow and develop your career in a dynamic and supportive environment.
- Collaborative Team: A collaborative and supportive team environment that encourages open communication and teamwork.