Culinary Specialist

4 weeks ago


Fredericton, New Brunswick, Canada Simply Fresh Full time
Position Overview

Simply Fresh is seeking a dedicated Culinary Specialist to enhance our kitchen operations. The ideal candidate will possess a strong background in culinary arts and a passion for delivering exceptional dining experiences.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 to 3 years in a similar role
Work Environment

The position is based in a vibrant restaurant setting, where creativity and teamwork thrive.

Key Responsibilities
  • Assess and calculate the quantity and costs of food supplies
  • Introduce innovative cooking methods and equipment to kitchen personnel
  • Develop and test new recipes
  • Guide cooks in the preparation, cooking, garnishing, and presentation of dishes
  • Prepare and serve complete meals and specialty items for events
  • Oversee kitchen staff and ensure efficient operations
  • Regularly prepare meals or special dishes for guests
  • Consult with clients on menu planning for events
  • Design menus that meet quality standards
Supervisory Role

Manage a team of 3-4 kitchen staff members.

Culinary Focus

Specialize in Halal cuisine.

Job Details
  • Employment Type: Permanent
  • Language of Work: English
  • Working Hours: 30 to 40 hours per week

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