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Pastry Production Specialist
2 months ago
We are seeking a skilled Bakery Team Member to join our team at Tim Hortons - Simcoe. As a key member of our bakery team, you will be responsible for ensuring the highest quality of baked goods and providing exceptional customer service.
Key Responsibilities- Bakery Operations: Assist in the preparation and production of baked goods, including mixing, baking, and decorating.
- Quality Control: Ensure that all baked goods meet our high standards of quality and presentation.
- Team Collaboration: Work closely with our bakery team to maintain a clean and organized workspace, and to ensure that all tasks are completed efficiently.
- Customer Service: Provide exceptional customer service to our guests, responding to their needs and ensuring that they have a positive experience in our bakery.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a bakery or related field.
- Skills: Attention to detail, ability to work in a fast-paced environment, and excellent communication skills.
- Work Environment: Our bakery is a fast-paced and dynamic environment, with a focus on providing exceptional customer service and producing high-quality baked goods.
- Physical Demands: This role requires the ability to stand for long periods, lift up to 50 pounds, and work in a hot and humid environment.