Culinary Specialist

1 month ago


Portage la Prairie, Canada Tonys Grill House Ltd Full time
Culinary Specialist Job Description

Tonys Grill House Ltd is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.

Key Responsibilities:
  • Requisition food and kitchen supplies to maintain a well-stocked inventory
  • Prepare dishes for customers with food allergies or intolerances, adhering to strict health and safety protocols
  • Inspect kitchens and food service areas to ensure cleanliness and organization
  • Train staff in preparation, cooking, and handling of food to maintain consistency and quality
  • Order supplies and equipment to maintain a well-stocked inventory
  • Supervise kitchen staff and helpers to ensure efficient and effective operations
  • Maintain inventory and records of food, supplies, and equipment to optimize resource allocation
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Manage kitchen operations to ensure seamless service delivery
Requirements:
  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience in a similar role
  • Ability to work in a fast-paced environment with attention to detail
  • Standing for extended periods
  • Organized and team player with excellent communication skills
Work Environment:

Tonys Grill House Ltd is a dynamic and fast-paced restaurant environment. As a Culinary Specialist, you will be working in a team-oriented setting with a focus on delivering exceptional customer service and quality food products.

Language:

The primary language of communication is English.

Work Schedule:

40 to 50 hours per week, with flexibility to adapt to changing business needs.


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