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Chef

2 months ago

Flin Flon, Canada Chicken Chef Flin Flon Full time
About the Role

We are seeking a skilled and experienced Chef to join our team at Chicken Chef Flin Flon. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.

Key Responsibilities
  • Menu Planning and Preparation: Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
  • Cooking and Food Preparation: Prepare and cook a variety of dishes, including soups, salads, entrees, and desserts, using fresh and high-quality ingredients.
  • Inventory Management: Maintain accurate inventory records and order supplies and equipment as needed to ensure efficient kitchen operations.
  • Team Collaboration: Work closely with our kitchen staff to ensure seamless service and maintain a clean and safe working environment.
  • Customer Service: Provide exceptional customer service by ensuring that all dishes are prepared to our high standards and presented in a timely and efficient manner.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant or similar food service establishment.
  • Transportation: Own transportation or reliable public transportation.
  • Work Conditions: Fast-paced environment, physically demanding, and requires standing for extended periods.
What We Offer
  • Health Benefits: Comprehensive health care plan.
  • Employment Type: Permanent.
  • Language: English.
  • Work Hours: 35 to 40 hours per week.