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Culinary Specialist

2 months ago

Nelson, Canada TANDOORI INDIAN GRILL & LOUNGE Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at TANDOORI INDIAN GRILL & LOUNGE. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Determine food portion sizes and costs to ensure efficient kitchen operations
  • Prepare and cook meals and dishes to meet customer demands and dietary requirements
  • Inspect kitchens and food service areas to maintain high standards of cleanliness and hygiene
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen efficiency
  • Clean kitchen and work areas to ensure a safe and healthy environment
Requirements
  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience in a fast-paced kitchen environment
  • Ability to work in a team environment and maintain a high level of organization and time management
  • Physical ability to stand for extended periods and work in a fast-paced environment
Working Conditions

This is a permanent position requiring 35 to 40 hours of work per week. The work environment is fast-paced, and overtime may be required.

The language of work is English.