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Italian Cuisine Pizza Chef

3 months ago


Port Moody, British Columbia, Canada Pizzeria Spacca Napoli Full time
Position Overview

We are seeking a dedicated Pizza Cook to join our culinary team at Pizzeria Spacca Napoli. This role involves the preparation and cooking of a variety of delicious pizzas and Italian dishes, ensuring high standards of quality and presentation.

Qualifications
  • Education: No formal degree required.
  • Experience: 2 to 3 years in a similar role.
Work Environment

The position is set in a vibrant restaurant located in an urban area, providing a fast-paced and dynamic atmosphere.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes, focusing on pizzas and Italian cuisine.
  • Accommodate customers with food allergies or dietary restrictions.
  • Train and mentor kitchen staff in food preparation and cooking techniques.
  • Maintain cleanliness and organization of kitchen and work areas.
Materials Used

Work primarily involves the use of wood-fired ovens and other kitchen equipment.

Work Conditions
  • Ability to work in a fast-paced environment.
  • Standing for extended periods is required.
  • Must be able to work under pressure during peak hours.
Personal Attributes
  • Strong client focus and dependability.
  • Initiative and organizational skills.
  • Reliability in all aspects of work.
Additional Information
  • Financial Benefits: Commission and gratuities.
  • Employment Duration: Permanent position.
  • Language of Work: English.
  • Work Hours: 30 hours per week.
Screening Questions
  • Are you legally authorized to work in Canada?
  • Do you have prior experience in this field?