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Culinary Specialist

3 months ago

Moose Jaw, Saskatchewan, Canada Spice Hut Canada Franchise Ltd Full time
Position Overview

Join our team at Spice Hut Canada Franchise Ltd as a dedicated culinary professional. We are seeking an individual who is passionate about food and has a strong commitment to quality and service.

Qualifications
  • Education: No formal degree, certificate, or diploma required.
  • Experience: A minimum of 1 year to less than 2 years in a similar role.
Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Specialize in creating meals tailored to specific dietary needs as directed by nutritionists or head chefs.
  • Conduct inspections of kitchen and food service areas to ensure cleanliness and safety standards are met.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Manage inventory by ordering necessary supplies and equipment.
  • Oversee kitchen personnel and assist in their development.
  • Participate in the recruitment and hiring of kitchen staff.
  • Coordinate and organize events such as buffets and banquets.
Culinary Focus

Specializing in East Indian cuisine, you will bring authentic flavors and techniques to our kitchen.

Work Environment
  • Employment Type: Permanent
  • Language of Work: English
  • Working Hours: 40 hours per week
Employer Recognition

We are a recognized employer, committed to providing a supportive and engaging work environment.