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Food Service Supervisor
2 months ago
GROVEHILL INVESTMENTS INC. is seeking a highly skilled Food Service Supervisor to lead our food service team. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that all food and service meet the highest quality standards.
Key Responsibilities- Establish and Implement Operational Procedures: Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations.
- Supervise and Coordinate Staff: Oversee and coordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
- Train and Develop Staff: Provide training and guidance to staff on job duties, sanitation, and safety procedures, ensuring that all staff are equipped to perform their roles to the highest standard.
- Estimate and Manage Resources: Estimate ingredient and supply requirements for meal preparation, ensuring that all resources are managed effectively.
- Recruit and Manage Staff: Hire and manage food service staff, ensuring that all staff are qualified and competent to perform their roles.
- Quality Control and Assurance: Ensure that all food and service meet quality control standards, maintaining the highest level of quality and customer satisfaction.
- Financial Management: Prepare and manage budgets and cost estimates, ensuring that all financial resources are utilized effectively.
- Customer Service: Address customer complaints and concerns, ensuring that all customers receive exceptional service.
- Reporting and Analysis: Prepare and submit reports, analyzing data to identify areas for improvement and implement changes as necessary.
- Assembly and Quality Control: Supervise and check the assembly of trays, ensuring that all food and presentation meet quality standards.
- Work Scheduling: Establish and manage work schedules, ensuring that all staff are utilized effectively and efficiently.
We are looking for a highly skilled and experienced Food Service Supervisor to join our team. As a Food Service Supervisor, you will have:
- 3-4 years of experience in a food service supervisory role.
- 1 year to less than 2 years of experience in a similar role.
- Permanent employment with a reputable organization.
- Fluency in English as the primary language of communication.
- 38 to 40 hours per week of work, ensuring that you are able to manage your workload effectively.