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Dixie Lee Cook

2 months ago

Shediac, New Brunswick, Canada Dixie Lee Full time
About the Role

We are seeking a skilled Cook to join our team at Dixie Lee. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Staff Training: Train staff in preparation, cooking, and handling of food.
  • Cleaning and Sanitation: Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements
  • Education: No degree, certificate, or diploma is required.
  • Work Setting: Restaurant environment.
  • Physical Demands: Physically demanding, standing for extended periods, and working in a fast-paced environment.
  • Personal Qualities: Attention to detail, excellent oral communication, flexibility, and reliability.
Benefits
  • Health Benefits: Dental plan and health care plan.
  • Financial Benefits: Bonus.
  • Other Benefits: Learning/training paid by employer, permanent employment, and a 40-hour workweek.