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Food Preparation Expert
3 months ago
As a Culinary Specialist at Agra Sweets LTD, you will play a vital role in our kitchen operations, ensuring the preparation and cooking of high-quality meals and dishes.
Key Responsibilities- Meal Preparation: Prepare and cook complete meals or individual dishes with precision and care.
- Staff Training: Instruct and mentor kitchen staff in food preparation, cooking techniques, and safe food handling practices.
- Supply Management: Order necessary supplies and equipment to maintain kitchen efficiency.
- Inventory Control: Keep accurate records of food, supplies, and equipment inventory.
- Sanitation: Ensure cleanliness and organization of kitchen and work areas.
- Operational Management: Oversee daily kitchen operations to maintain high standards.
Education: No formal degree, certificate, or diploma required.
Experience: A minimum of 2 years to less than 3 years of relevant experience in a culinary environment.
Work Conditions- Employment Type: Permanent
- Language of Work: English
- Work Hours: 35 hours per week
Applicants must confirm their legal eligibility to work in Canada.