Current jobs related to Culinary Specialist - Nova Scotia - St Louis Bar and Grill
-
Culinary Specialist
1 week ago
Nova Scotia, Canada St Louis Bar and Grill Full timeCulinary Specialist at St Louis Bar and GrillWe are seeking a skilled Culinary Specialist to join our team at St Louis Bar and Grill. As a Culinary Specialist, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also train staff in preparation, cooking and handling of food, and maintain a clean kitchen...
-
Culinary Specialist
1 week ago
Nova Scotia, Canada Melvin Tan Sushi Company Full timeCulinary SpecialistMelvin Tan Sushi Company is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining the high...
-
Culinary Specialist
2 weeks ago
Nova Scotia, Canada St Louis Bar and Grill Full timeAt St Louis Bar and Grill, we are seeking a skilled Culinary Specialist to join our kitchen team. The ideal candidate will have 1 year to less than 2 years of experience in food preparation and cooking. The role involves preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of...
-
Culinary Specialist
2 weeks ago
Nova Scotia, Canada St Louis Bar and Grill Full timeWe are seeking a skilled Culinary Specialist to join our team at St Louis Bar and Grill. The ideal candidate will have 1 year to less than 2 years of experience in a fast-paced kitchen environment.Key ResponsibilitiesPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodClean kitchen and work...
-
Culinary Specialist
2 days ago
Nova Scotia, Canada Melvin Tan Sushi Company Full timeAs a Culinary Specialist at Melvin Tan Sushi Company, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail will be essential in determining the size of food portions and costs. Additionally, you will train staff in preparation, cooking, and handling of food, maintaining inventory and...
-
Culinary Operations Supervisor
4 weeks ago
Nova Scotia, Canada Cha Baa Thai Restaurant Ltd. Full timePosition OverviewThe Kitchen Management Specialist at Cha Baa Thai Restaurant Ltd. is responsible for overseeing the culinary operations within our establishment. This role requires a proactive approach to ensure the smooth functioning of the kitchen and adherence to quality standards.Key ResponsibilitiesWork Term: PermanentWork Language: EnglishHours: 30 to...
-
Culinary Specialist
1 week ago
Nova Scotia, Canada St Louis Bar and Grill Full timeJob Title: CookJob Summary: We are seeking a skilled Cook to join our team at St Louis Bar and Grill. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.Responsibilities:Prepare and cook complete meals or individual dishes and...
-
Culinary Specialist
2 weeks ago
Nova Scotia, Canada St Louis Bar and Grill Full timeJob SummaryWe are seeking a skilled Cook to join our team at St Louis Bar and Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in food preparation and handling.Key ResponsibilitiesPrepare and cook complete meals and individual dishes, adhering to...
Culinary Specialist
3 months ago
Join our team at St Louis Bar and Grill as a Culinary Specialist, where you will play a vital role in delivering exceptional dining experiences.
Qualifications- Education: No formal education required
- Experience: 1 to 2 years in a similar role
- Setting: Restaurant
- Accommodation: Staff housing available
- Locations: Various opportunities
- Prepare and cook a variety of meals and individual dishes
- Train kitchen staff in food preparation, cooking techniques, and safety practices
- Maintain cleanliness and organization of kitchen and work areas
- Oversee general cooking operations
- Dependable and reliable
- Flexible and adaptable
- Organized and detail-oriented
- Strong team player
- Work Term: Permanent position
- Language: English
- Hours: 30 to 40 hours per week