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Food Service Team Member

2 months ago

Ottawa, Ontario, Canada Margarita Restaurant Full time
About the Role

We are seeking a highly motivated and detail-oriented individual to join our team as a Kitchen Helper at Margarita Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food service.

Key Responsibilities
  • Food Preparation and Service
    • Prepare and cook food items according to recipes and presentation standards.
    • Portion and serve food to customers in a timely and efficient manner.
    • Restock food and supplies as needed.
  • Cleaning and Sanitation
    • Ensure all kitchen equipment and utensils are clean and sanitized.
    • Maintain a clean and organized workspace.
    • Dispose of trash and recyclables in a responsible manner.
  • Inventory and Supply Management
    • Receive and store supplies in a timely and efficient manner.
    • Monitor inventory levels and report any discrepancies to management.
  • Teamwork and Communication
    • Work effectively with other kitchen staff to ensure seamless service.
    • Communicate clearly and respectfully with colleagues and management.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 7 months to less than 1 year of experience in a related field.
  • Language and Communication
    • Fluency in English.
  • Physical Demands
    • Ability to stand for extended periods.
    • Ability to lift up to 9 kg (20 lbs).
  • Personal Qualities
    • Client focus.
    • Efficient interpersonal skills.
    • Reliability.
    • Team player.
    • Ability to multitask.
    • Initiative.
    • Dependability.
    • Positive attitude.
Working Conditions

This is a fast-paced environment with physically demanding tasks. You must be able to work under pressure and maintain attention to detail.

What We Offer

We provide a welcoming work environment and opportunities for growth and development. We are committed to diversity and inclusion and offer training and support to ensure a positive experience for all employees.