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Hospitality Professional

2 months ago

Boisbriand, Quebec, Canada Bâton Rouge Grillhouse & Bar Full time

Job Summary

The Server/Serveress is responsible for providing exceptional customer service to guests in a fast-paced restaurant environment. This role requires a strong ability to multitask, work well under pressure, and maintain a clean and organized workspace.

Key Responsibilities

  • Welcoming guests and presenting menus in a friendly and attentive manner
  • Taking orders and transmitting them to the kitchen staff via the point-of-sale system
  • Providing exceptional service to guests, including serving food and beverages, and ensuring a clean and safe dining environment
  • Managing cash and credit transactions, and balancing the day's sales
  • Applying health and safety protocols, and maintaining a clean and organized workspace
  • Working effectively as part of a team to ensure seamless service delivery

Requirements

  • Previous experience in the hospitality industry is an asset
  • Ability to work in a fast-paced environment and multitask effectively
  • Strong communication and interpersonal skills
  • Ability to work a variable schedule, including evenings, weekends, and holidays

What We Offer

  • A dynamic and supportive work environment
  • Opportunities for career growth and development
  • A competitive compensation package