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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at La Suerte Bakery and Resto. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards of quality.
Key Responsibilities- Supervise and Coordinate Staff: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
- Estimate and Manage Inventory: Estimate the ingredient and supplies required for meal preparation and maintain accurate records of stock, repairs, sales, and wastage.
- Quality Control: Ensure that food and service meet quality control standards, and implement methods to maintain these standards.
- Reporting and Record Keeping: Prepare and submit reports on sales, inventory, and other relevant data, and maintain accurate records of staff performance and customer feedback.
- Work Schedules: Establish and maintain work schedules for staff, ensuring that they are adequate and meet the needs of the restaurant.
- Education: Secondary (high) school graduation certificate.
- Experience: Will train.
- Work Setting: Restaurant.
- Relocation: Willing to relocate.
- Security and Safety: Criminal record check.
- Transportation: Public transportation is available.
- Work Conditions: Fast-paced environment, standing for extended periods, attention to detail.
- Personal Suitability: Client focus, flexibility, team player, initiative, dependability.
- Relocation Support: Relocation costs covered by employer.
- Support for Persons with Disabilities: Offers mentorship, coaching, and/or networking opportunities for persons with disabilities, provides awareness training to employees to create a welcoming work environment for persons with disabilities.
- Support for Newcomers and Refugees: Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees.
- Support for Indigenous People: Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers.
La Suerte Bakery and Resto is a dynamic and fast-paced environment that requires a high level of energy and enthusiasm. As a Food Service Supervisor, you will be working in a team environment, collaborating with colleagues to ensure that our customers receive exceptional service and that our food meets the highest standards of quality.
