Culinary Service Associate

1 month ago


Hamilton, Ontario, Canada Tim Horton's 102925 Full time
Position Overview

The role of a Food Counter Attendant involves providing excellent service in a fast-paced environment. This position is crucial for maintaining the quality and efficiency of food service operations.

Key Responsibilities
  • Table Management: Set and clear tables, ensuring a clean and welcoming dining area for customers.
  • Dishwashing: Operate dishwashers to maintain cleanliness of dishes, glassware, and utensils.
  • Food Preparation: Prepare, heat, and finish simple food items, ensuring they meet quality standards.
  • Customer Service: Take orders and serve customers at counters or buffet tables, providing a friendly and efficient service.
  • Stock Management: Replenish condiments and supplies, and keep records of food usage.
  • Kitchen Maintenance: Clean and sanitize kitchen areas, including work surfaces and equipment, to uphold hygiene standards.
  • Waste Management: Remove kitchen garbage and maintain cleanliness in the work area.
Work Environment

This position requires working in a fast-paced and physically demanding environment. Tasks may be repetitive, and standing for extended periods is necessary.

Personal Attributes

Successful candidates will demonstrate a strong client focus, reliability, and the ability to multitask effectively.

Employment Details
  • Job Type: Permanent
  • Work Language: English
  • Working Hours: 35 hours per week


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