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Culinary Specialist

3 months ago


Coquitlam, British Columbia, Canada Hiraku Sushi Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at Hiraku Sushi. This role is essential for ensuring the quality and presentation of our dishes, while also contributing to a positive dining experience for our guests.

Qualifications
  • Education: Completion of secondary school is required.
  • Experience: A minimum of 2 to 3 years of relevant culinary experience is preferred.
Work Environment

The successful candidate will work in a vibrant restaurant setting, focusing on Japanese cuisine.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes with precision and care.
  • Provide training to kitchen staff on food preparation, cooking techniques, and safe food handling practices.
  • Oversee inventory management and maintain accurate records of food, supplies, and kitchen equipment.
  • Manage daily kitchen operations to ensure efficiency and high standards of food quality.
Cuisine Focus

This position emphasizes expertise in Japanese culinary traditions, ensuring authenticity and excellence in every dish.

Employer Recognition

Hiraku Sushi is recognized as a reputable employer in the culinary industry.

Additional Information
  • Work Term: Permanent position.
  • Work Language: English is the primary language of communication.
  • Hours: Expected to work between 30 to 40 hours per week.