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Culinary Specialist

3 months ago

Duncan, Canada Heritage Indian Cuisine Ltd. Full time
Position Overview

As a Culinary Specialist at Heritage Indian Cuisine Ltd., you will play a vital role in our kitchen, ensuring the preparation and presentation of high-quality meals that reflect our commitment to authentic Indian cuisine.

Educational Requirements
  • Completion of Secondary (high) school graduation certificate is required.
Key Responsibilities
  • Prepare and cook a variety of complete meals and individual dishes.
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Manage inventory by ordering necessary supplies and equipment.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness and organization of the kitchen and work areas.
Work Environment
  • Work in a fast-paced environment.
  • Perform repetitive tasks as part of daily operations.
Personal Attributes
  • Demonstrate flexibility in adapting to changing tasks and priorities.
  • Exhibit reliability in attendance and performance.
Experience Requirements
  • Minimum of 2 years to less than 3 years of relevant experience.
  • This is a permanent position.
  • Work language is English.
  • Standard working hours are 40 hours per week.