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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at Shady Island Seafood Bar & Grill. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality food preparation and presentation.
Key Responsibilities- Food Preparation and Presentation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Team Leadership: Train staff in preparation, cooking, and handling of food, and supervise kitchen staff and helpers to ensure efficient and effective operations.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure optimal stock levels and minimize waste.
- Cleanliness and Safety: Clean kitchen and work areas to maintain a safe and healthy environment for staff and customers.
We are committed to supporting the integration of newcomers and refugees into our community. As a Culinary Specialist, you will have the opportunity to participate in initiatives that support their settlement and employment.
- Settlement Support: Assist with immediate settlement needs, such as housing, transportation, and storage.
- Language and Skills Training: Support social and labour market integration by facilitating access to language training, skills training, and other community resources.
We are dedicated to supporting the employment and development of youth in our community. As a Culinary Specialist, you will have the opportunity to participate in initiatives that support their employment and skills development.
- Youth Employment: Participate in government or community programs that support youth employment.
- On-the-Job Training: Offer tailored on-the-job training to youth to help them develop their skills and confidence.
We are committed to creating a welcoming and inclusive work environment for Indigenous people. As a Culinary Specialist, you will have the opportunity to participate in initiatives that support their employment and cultural competency.
- Cultural Competency Training: Provide cultural competency training and awareness training to all employees to create a welcoming work environment.
- Elder Support: Facilitate access to Elders who can offer support and guidance to Indigenous workers.
Work Environment: Our kitchen is a fast-paced and dynamic environment that requires strong communication and teamwork skills. As a Culinary Specialist, you will work closely with our kitchen team to ensure the highest quality food preparation and presentation.
Language: English is the primary language of communication in our kitchen. However, we welcome applications from candidates who are fluent in other languages.
Hours: 30-36 hours per week, with flexibility to work varying shifts, including evenings and weekends.
